Body
Supermove series: planche
Food
3 protein-rich vegan smoothies
Life
Spring running and cycling essentials: 2020

2016

November

My Friendsgiving: Natalie and Dylana Suarez
Do vegans need different skincare?
What we read: music and health
Trending: mesh materials
48 hours in Whistler, BC, Canada
Embrace a darker scent this fall
How athletes train: Meb Keflezighi
The ‘set point weight’ debate
Do-anywhere workout: gliding discs
What we read: super-duper moon
Have marathon medal, will decorate
Go here now: Amsterdam
Should you drink organic wine?
The return of mead
Get stronger this weekend
Are ultras the new marathons?
Sports magazines, redefined
Healthier stuffing recipes
The 411 on eyebrow health
Q&A: Cancer Moonshot
How athletes train: Mikaela Mayer
4 mud masks worthy of a selfie
How to be decisive
How to sleep better on vacation
Why I'm thankful for my body
The athletes and acne connection
What we read: smog in India
Why exercise makes us cry
What fit people eat part 2
Celebrity playlist: Emeli Sande
The new way to lunge
Gift guide: top carry-on presents
Gluten-free cornbread stuffing
4 travel meditations
Trending: puffa pieces
3 questions for a GI specialist
Gift guide: 8 personalized gifts
3 ways to set your table
Quinoa Thanksgiving stuffing
Vegan mushroom and leek stuffing
Gift guide: 10 gifts for cyclists
The state of cleansing
Best of November: lunge reform
Op-Ed: I hate being a Little League dad
Gift guide: for fit foodies
Gift guide: for the world traveler
Gift guide: for the runner
Why grip strength (really) matters
Gift guide: 7 picks for mom
Gift guide: what dads want
Gift guide: for the gadget-lover
Beachcraft's kabocha squash salad
Q&A: Grace Choi, Founder of Mink

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