Try this healthy six-ingredient appetizer at your next dinner party.
“Look for Sicilian almonds, which you can buy at a local speciality store,” says New York City-based chef Nick Anderer. “They have a light, almost dust-like coating that gives them a distinctive taste and really elevates the dish.”
Serves 4
Also in this series: Tuscan-Style White Beans, White Beans with Tomato and Sausage and White Beans and Rapini Toast
Photography by Peter Garritano
