Why should carnivores have all the fun?
Tacos are everything to everyone. They're made for the gluten-free (corn tortillas) or not (the flour kind). And they're perfect for meat eaters, pescatarians and breakfast lovers all. However, vegetarians are sometimes relegated to a tortilla filled with toppings. Visit the lively and delicious Petty Cash Taqueria in Los Angeles and you'll find a menu that ensures plant-eaters are well-fed. And since the talented Chef Fabian Gallardo is a triathlete, he's keen on creating tasty dishes with a nutritional profile befitting active lives.
