Spiced yogurt marinade


For cooking


Step 1

In a large glass or ceramic bowl or dish, stir together all the ingredients. Set aside half of the marinade for serving, cover, and refrigerate. Add vegetables or protein to the original bowl, flipping a few times for even marination. 

Step 2

Before cooking, brush excess marinade off vegetables or protein and season lightly with salt and pepper. After cooking, garnish with more Aleppo pepper and serve with reserved yogurt sauce.